#Recipe >> Baked red cabbage steaks with goat's cheese
#Recipe >> Baked red cabbage steaks with goat's cheese
You’ll Need:
Servings: - 5 +
350 g Red cabbage
150 g goat cheese
3 toes garlic
3 tbsp olive oil
1 Lemon (juice)
2 tbsp maple syrup
2 tbsp diced ham
Coriander to serve
salt
pepper
paraphernalia
cutting boardovenknifesmall bowljuicerbaking sheetpastry brushbaking paper
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How to Make:
Step 1
350 g of crimson cabbage
Preheat the oven to 160 ° C. cut purple cabbage into thick pieces.
Step 2
3 toes of garlic3 tbsp olive oil1 lemonsaltpepper
Peel garlic and chop finely. positioned oil in a small bowl. add lemon juice and garlic and stir. Season with salt and pepper.
Step 3
put the purple cabbage slices on a baking tray with baking paper and spread with the garlic oil aggregate.
Step 4
150 g goat cheese2 tablespoons of maple syrup
Bake at one hundred sixty ° C for 20 min. do away with from the oven and unfold the goat's cheese at the purple cabbage steaks. Sprinkle the maple syrup over it and bake for every other five minutes till the goat's cheese will become slightly brownish.
Step 5/
2 tablespoons of ham cubesCoriander to serve
in the meantime ham cubes roast crispy at medium to excessive warmth. more or less chop coriander. Serve purple cabbage steaks with ham cubes and cilantro. suitable appetite!
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Original recipe here -->
https://www.kitchenstories.com/de/rezepte/gebackene-rotkohlsteaks-mit-ziegenkase
