#Best #Recipe and #Dish >> Bourbon #Bacon Brittle
#BestRecipeandDish >> Bourbon Bacon Brittle
Delicious, this food is super delicious. all flavors are mixed together. The texture and taste are very distinctive. And every spice makes us tempted to eat it. And of course, this is healthy for our body
We don't need to buy it at a restaurant or other eating places. Because, we can make it ourselves at home, and we can adjust it according to our tastes.
This is suitable for all ages. So what are you waiting for? Try it yourself at home and feel the delicacy of this food, Good luck
INGREDIENTS
- 1/2 c. (1 stick) butter, plus more for pan
- 1 lb. bacon, cooked and crumbled
- 1 3/4 c. sugar
- 1/2 c. light corn syrup
- 1/2 c. water
- Flaky sea salt
- 1 c. toasted pecans, chopped
- 2 tbsp. bourbon
- 1 tsp. pure vanilla extract
- 1 1/2 tsp. baking soda
DIRECTIONS
- Line a large baking sheet with foil and grease with butter.
- In a medium saucepan over medium-high heat, combine sugar, corn syrup, and water. Cook, stirring occasionally until a candy thermometer reaches 260°, about 10 minutes.
- Remove from heat and add butter and a large pinch of salt. Stir once then return over medium-high heat and cook, without stirring, until the syrup turns golden and the thermometer reaches 285°, about 5 more minutes. Add bacon, vanilla, bourbon, and baking soda. (It will foam!) Cook, stirring occasionally until the mixture turns a deeper golden and the thermometer registers 300°.
- Immediately pour the mixture onto prepared baking sheet, tilting and spreading the mixture into a thin layer. Let cool completely before breaking into pieces.
Thank you for visiting my website, good luck and enjoy it
Click ==> Original recipe here :
https://www.delish.com/cooking/recipe-ideas/recipes/a56845/bourbon-bacon-brittle-recipe/
